Ketchup - I mean Catch up

OK - 2 things - 1) I'm in a bit of a dark mood today, because my parents are flying home to Ontario today, and I probably won't see them again until summer at least; and 2) I'm going to deal with my blues by coming back online again after that brief hiatus from cyberspace - to visit with my folks. Hopefully I'll be able to play catch-up and get all of my self-indulgences up to date by later today....stay tuned!!

14 day Countdown to 40 - Self-Indulgence #7 (UPDATED POST)

GOBLOOS!!!

When I was a little girl, living in Ottawa, we had some family friends who were from India.  Every now and then, we would go over to visit them for a playdate and dinner.  Unfortunately, I've only managed to hold on to a couple of bizzare memories of those dates:
1) I remember Monika and Susan had a really fun puzzle with unusual shapes mixed in with the traditional puzzle shapes (i.e. cats, stars, boats, people etc); and

Gobloos (aka gulab jamun, aka the BEST dessert ever!!!)

2) I remember gobloos... gobloos were what I called the little balls of fried dough soaked in sweet cardomom and rosewater syrup that Mrs. Chadha always served.
Anyways, we moved away when I was 9, and I never saw the Chadhas again - but I never forgot those gobloos.  It wasn't until many years later, while travelling in India, that I learned this isn't the correct name for the dish.  They are actually called Gulab Jamun.  (Imagine how cool I sounded asking if there were "gobloos" on the menu in every restaurant I went into for the first 3 weeks of my trip - the looks this crazy backpacker got were priceless!!!)

This evening, I went over to my friend Jen H's house with a couple of other girlfriends, for indulgence #7 - an indian feast and a movie.  When she was planning the evening, and asked what we should have on our menu, OF COURSE I had to include Gulab Jamuns.

Channa Masala

The rest of the meal was a combination of take-out (raita, butter chicken, chicken tikka masala and aloo gobi), store bought (Papaddum and Punjabi mix) and homemade (I've got my slow-cooker simmering up a bunch of channa masala as I write this).... all some of my favourite foods, rounded off with a bottle of PKNT Gold Carmenere but it's the Gobloos that finished off the meal perfectly in my mind....

After dinner we curled up with an appropriately themed girly movie - Bride and Prejudice.  It was a very light-hearted Hollywood-Bollywood crossover - probably not a movie I'd recommend to everybody, but a perfect compliment to a curry dinner girls night.

So I must say a BIG THANK YOU to Jen, Sandra and Annette, for the fabulous evening.  We had such a nice time that we talked about doing it again - next time experimenting with another type of international cuisine..... I think if we can get our acts together to dine like this on a regular basis we should call ourselves the "Nanton International Cuisine Epicure Girls" (N.I.C.E. Girls for short)... what do you think???

As Always, Dayna

P.S. The PKNT Gold Carmenere was so good, it has to qualify a self-indulgence (#8).... I"ll post about it separately....

14 day Countdown to 40 - Self-Indulgence #3

MMMMMM Chocolate

Tonight's self-indulgence: Ghirardelli Triple Chocolate Brownie and raspberry fruit wine from Field Stone Fruit Wines in Strathmore, Alberta
They were particularly special self-indulgences because I brought them over to celebrate a good friend's birthday.
The fruit wine was a little weak to be the perfect accompaniment to the decadence that defined the chocolate brownies.  In retrospect, I think the wine would be better served on a hot summer day - served over ice, in a spritzer with a fresh mint leaf or in a fruity punch.
The brownies deserved to be accompanied by something a lot richer - perhaps with a raspberry liqueur (i.e. Chambord) drizzled over them....... now that would have been DE-CA-DENT!!!!
Still as far as self-indulgences are concerned, I'm not too disappointed.
The companionship, movie (The Social Network) and conversation more than made up for the weakness of the wine.... besides, I still have 12 more days of self-indulgences to look forward to.

As always, Dayna

PS Happy Birthday Jen!!

Trying something new...

Well - here it is, 8:45am Tuesday - the day after Valentines Day.  A beautiful and surprisingly warm February morning.... gotta love chinooks - at least when they don't come with migraines!!

One kid is off to school, the other is home with a cold.... probably not bad enough to keep her away from school, but what the heck, she's only in kindergarten, and her grandparents (who are visiting from Ontario) will be leaving in a day or two, so consider this bonding time for them.

I can't really tell you why I've finally decided to start a personal blog - today of all days.  I've been thinking about it for some time, but never having been much of a journaller, I don't know if I'm really ready to commit to this medium, so we'll see how it goes.

I think I want to use this space to record whatever inspires me, or catches my attention at any given time.

I envision posting :
- recipes I discover (in my random quest to find the perfect red velvet anything.... for no other reason than I like how the name rolls off my tongue...RRRRrrrrred Velllllvvvett;
- links to places, videos, photos and podcasts that captivate me (I LOVE www.ted.com and CBC Radio Podcasts);
- crafts and other projects that I'm working on (or more realistically - adding to my list of things I wish to do whenever I find time);
- thoughts about movies I've seen (or want to see);
- books I've read (or am reading);
- music that I lose myself with;
- newly discovered (and old comfort) favourite foods and beverages (I'm an epicurean wannabe... mmmmm goatcheese);
- favourite things (that I would buy all my friends a la Oprah, should I ever win the lottery)
- other ways I'd spend my lottery jackpot winnings (if I ever bothered to regularly buy and check my tickets);
and,
- just general musings on life, the universe and everything... as I muddle along on this third planet from the sun.

..... so having said all that, let my blogging begin!!!